There are certain customary jokes that are so well worn that they have ceased to be jokes at all and have shrunk back into the shadowy alcove of mundane tradition, as automatic as saying [...]
By popular request (well, he asked nicely), Brian’s back in the guest chair this week, with a word that looks innocent enough but is, I suspect, the gateway to a gloat about recent [...]
It’s July and the blackcurrants are ripe, raising the perennial question: what the hell do you do with blackcurrants? Not a big fan of the jam. Can’t seem to make it taste like Ribena [...]
